Simple Cajun Seasoning Recipe – I Breathe I am Hungry
Cajun Seasoning provides a pleasant kick to hen, seafood, pork, and so many greens. There’s no have to buy it on the retailer although, you can also make this scrumptious Cajun spice mix simply at dwelling with objects you probably have already got in your spice cupboard!
In case you’re accustomed to Cajun Seasoning and all of the purposes for it then be happy to leap to the recipe. For these of you who aren’t certain what it’s or the best way to use it, I’ll put a little bit info beneath.
Desk of Contents
What’s Cajun seasoning?
It’s a spicy seasoning mix that’s in style down in Louisiana, also known as “Cajun Nation” as a result of it’s the place many Canadian French (additionally referred to as “Cajuns” or “Cadjins”) settled across the 18th century. Cajun seasoning is extensively utilized in Cajun cooking to taste conventional components like crawfish, shrimp, and sausage – in addition to many vegetable and rice dishes.
Is it the identical as Creole seasoning?
Not precisely. Among the components are the identical, however in Creole seasoning you’ll sometimes additionally discover much more herbs than a traditional cajun spice mix, which depends extra on numerous peppers to offer it each warmth and taste.
Is Cajun seasoning actually spicy?
I’ve discovered that spice stage is relative relying in your private tolerance, however Cajun seasoning basically could have some warmth to it nevertheless it’s not going to be extraordinarily sizzling – like say a jerk seasoning. The great factor about making your personal at house is that you would be able to modify to warmth to your desire and revel in all that taste, whereas preserving it child pleasant if your loved ones doesn’t take pleasure in overtly spicy meals.
What’s it used for?
It may be used for lots of issues however here’s a transient checklist of concepts:
- Spice rub for meat, hen or fish previous to cooking
- Add it to mayonnaise & bitter cream with a little bit lemon juice and sweetener for a dipping sauce
- Combine it with a little bit sweetener and rim your glass with it for Bloody Mary’s
- Season floor beef with it for a fast taco meat
- Add it to soups, stews and chilis for an additional kick.
- In case you’re not consuming low carb you possibly can sprinkle it on popcorn
- Toss it with some shrimp and olive oil and roast them within the oven for a fast appetizer.
Recipes utilizing Cajun seasoning
Keto Cajun Shrimp Stuffed Mushrooms
Low Carb Cajun Salmon Patties
Cajun Hen Pasta – Low Carb & Gluten Free
Simple Cajun Roasted Hen
Keto Jambalaya – by Forged Iron Keto
This Cajun Seasoning recipe omits the everyday white pepper as a result of it’s not a typical ingredient for most individuals, and I don’t assume there’s a large distinction within the taste. If you wish to be actually genuine, you possibly can add 1 teaspoon of floor white pepper to this spice combination.
I additionally don’t use thyme in my model, as a result of too many herbs pushes this into Creole seasoning territory and I’m making an attempt to maintain it as genuine as doable (minus the white pepper as talked about above.)