Make This a Fall Favourite
October 16, 2022 9 Feedback
These apple oatmeal bars are for the crunchy leaves and crisp climate of fall. Don’t you begin craving oatmeal when it’s a must to rake your garden?
I do!! Right here is my wholesome baked oatmeal and my Crockpot oatmeal with quaint oats to assist with fall cravings.
I’ve a brand new flower mattress so I used to be on the market with a brand new rake – attempting to not destroy the mattress as I scoop up all of the leaves. This time of 12 months it’s a Sisyphean process however I don’t quit.
These bars are nice you probably have some apples hanging round in your own home. I’ve been apple choosing twice already (an excellent outside exercise) and making every little thing apple.
I like the apple orchard. You will discover me below the bushes sampling all of the totally different sorts of apples. Simply once I assume I’ve my favourite – I alter it.
I take advantage of the parchment paper so I can simply elevate them out of the pan. I’ve form of fallen in love with parchment paper. It makes life really easy! I’ve had a lot much less scrubbing to do since I began utilizing it.
The apple oatmeal bars aren’t actually crunchy. They’re like a chewy granola bar due to the apples and the egg. I discover these a pleasant change. If you’d like them to be sweeter, add 1/2 cup of raisins whenever you add the apples.
Do you make any bars with apples? What do you make?
Apple Oatmeal Bars Recipe
Makes 16 bars
Prep time: 15 min
Prepare dinner time: 35 min
2 1/2 cups entire oats (old school)
1/2 cup entire wheat flour
1 teaspoon baking powder
2 teaspoons floor cinnamon
1/4 teaspoon salt
2 massive apples, peeled, cored, and chopped
1 cup apple cider
1/4 cup darkish brown sugar
1 massive egg
2 tablespoons vegetable oil
2 teaspoons vanilla extract
Warmth oven to 350 F. Line a 9×13 casserole dish with parchment paper. Spray the paper with non-stick spray. In a big bowl combine collectively oats, flour, baking powder, cinnamon, and salt. To the dry substances add the apples, cider, sugar, egg, vegetable oil, and vanilla. Combine till properly mixed. Unfold the oat combination within the casserole. Bake for 30-35 minutes till browned on the perimeters. Let the bars cool. Utilizing the parchment paper, elevate the bars out of the pan and lower them into 16 items. Retailer in an hermetic container.
One bar: 76 energy, 2.4 g fats, 0.5 g saturated fats, 12 g carbohydrates, 4.8 g sugar, 1.9 g protein, 1.4 g fiber, 45 mg sodium, 2 Inexperienced, 2 Blue, 1 Purple WW SmartPts
Factors values are calculated by Snack Woman and are offered for info solely. See all Snack Woman Recipes